First, chocolate milk was under fire. Now, tater tots may be on the chopping block at schools.
The government is thinking about limiting potatoes kids get through school lunch programs. But potato growers are fighting back, arguing spuds are high in potassium and vitamin C and should not be considered junk food.
Healthy food advocates say they are not anti-potato – they just think kids need a wider variety of fruits, vegetables and whole grains to fight the childhood obesity rates that have tripled in the past 30 years.
What do you think?
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