These Oven French Fries are so tasty, they’ll satisfy your craving for the real deal!
Ingredients:
2 pounds potatoes
8 cups ice water
1 tsp garlic powder
1 tsp onion powder
1/4 tsp salt
1 tsp white pepper
1/4 tsp allspice
1 tsp hot pepper flakes
1 Tbsp vegetable oil
Directions:
1. Scrub potatoes and cut into 1/2-inch strips.
2. Place potato strips into ice water, cover, and chill for 1 hour or longer.
3. Remove potatoes and dry strips thoroughly.
4. Place garlic powder, onion powder, salt, white pepper, allspice, and pepper flakes in plastic bag.
5. Toss potatoes in spice mixture.
6. Brush potatoes with oil.
7. Place potatoes in nonstick shallow baking pan.
8. Cover with aluminum foil and place in oven at 475-degrees for 15 minutes.
9. Remove foil and continue baking uncovered for additional 15-20 minutes or until golden brown. Turn fries occasionally to brown on all sides.
Yield: 5 servings
Serving size: 1 cup
Each serving provides: Calories: 238, Total fat: 4 g, Saturated fat: 1 g, Cholesterol: 0 mg, Sodium: 163 mg, Total fiber: 5 g, Protein: 5 g, Carbohydrates: 48 g, Potassium: 796 mg
Source: U.S. Department of Health & Human Services
I’m trying this one tonight! My family has been wanting me to buy the frozen fries but those are SO high in sodium…
Are you really making this tonight? Cool.
I just stumbled upon your site…I love this recipe and will be trying it out tonite… I recently told my kids we would be eating healthier …they’re excited… we will be using your site often…thank you
LatinaPheonix – So glad you found my site! Happy to have you here. Let me know if you have any suggestions – I’m always looking for feedback.