BRRRRRRR! It’s cold out there (5-degrees right now, actually). So, to warm things up at your holiday get-togethers, how about a new twist on a popular hot drink? It’s an apple cider and cranberry juice combo you make in your slow cooker. Not only will it taste delish, your house will smell warm and cinnamony-spicy-good!
From Eat Better America
Prep Time: 5 min
Start to Finish: 4 hr 5 min
makes: 24 servings (1/2 cup each)
Ingredients:
1/3 cup packed brown sugar
2 teaspoons whole allspice
4 sticks cinnamon (3 inch)
1 bottle (48 oz) apple cider (6 cups)
1 bottle (48 oz) cranberry juice cocktail (6 cups)
1. In 4- to 5-quart slow cooker, mix all ingredients.
2. Cover; cook on Low heat setting 4 to 6 hours. Before serving, remove allspice and cinnamon.
Nutritional Information:
1 Serving: Calories 80 (Calories from Fat 0); Total Fat 0g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 0mg; Total Carbohydrate 19g (Dietary Fiber 0g, Sugars 17g); Protein 0g
Yum! Must try this one!
What’s your favorite warm beverage during these cold, cold, cold months?
Tags: apple cider, brown sugar, cider, cranberry juice, healthy recipe, slow cooker, spiced cranberry apple cider






Our family’s favorite beverage to counter cold weather is hot chocolate. I have yet to find a healthier recipe for this but we still love it.
Hot chocolate is definitely my favorite, too! Sometimes with a drop of peppermint extract – yum!